Cafe de Ginza, Miyuki-Kan

The Japanese chestnut Mont Blanc is delicious. Although it is not the chestnut season, Montblanc is carefully made to leave the taste of the chestnut, and it feels like eating a lot of moist chestnuts.

A tiny European styled café with great cakes. This is not the typical japanese place that fells like an exaggerated copy. It is rather cosy and small, offering a sense of being in a small shop in europe. The cakes are nice, but more could be done about the quality of the coffee and drinks. A nice spot to relax when walking the streets of Ginza.

I got in front of this shop at the end of a one - shot work.I was watching the display saying "I can take it out of one Wagyu Mont Blanc", so I decided to take one for reward to myself.It was the last day of the three consecutive holidays, so the inside of the shop was full. It is popular.Wakuri Mont Blanc, I got it at home, but the foundation was made of meringue, it was very sweet, but it was very delicious. It was just good to hang with my husband.It was a bit expensive, but I was satisfied very much.